PulpoLocal – Saint Petersburg Restaurant Guide

Restaurant Group:

Ginza Project

Opening Hours:

Mon.-Fri. 11:00-1:00
Sat., Sun. 12:00-1:00

Myaso v Ogne (Russian for “meat on fire”) is located on the territory of another project, while it is autonomous: its interior, which combines Russian birch-pillars and European classics of the lounge style, and the Texas grill (unique for the northern capital) which can be seen thanks to the open kitchen. You can sit on soft sofas with wide pillows that are separated from each other by living plants. Warm colors of fabric and wood in combination with greenery form a concise and pleasant palette.

The menu of Myaso v Ogne focuses not only (but mostly) on meat. It consists of American and European dishes, to which interesting positions from the chef are added: for example, where else in the city you can try meat sushi? In addition to steaks and burgers, there are also the classic American chowder, homemade bean soup with smoked meats, and Thai tom yam. Among the appetizers there are carpaccio made from marbled beef or tartare from it or salmon with avocado. Dorado, salmon, sea bass with sturgeon and crab with squid and octopus are fried and baked on the grill.

Myaso v Ogne is a place that will appeal to all meat lovers and lovers of quality food. Here you can dine with colleagues or chat with friends, arrange a family event or simply relax and pamper yourself with your favorite burger.

For info and reservations please call +7 (812) 640 16 16

Sankt-Peterburg, Aleksandrovsky park, 4, korpus 3